March 14, 2018

Vegan Mushroom, Leek and Ale Pie 

Recipe by Neil Dixon

INGREDIENTS

  • Vegan Friendly Puff Pastry Sheets (For Pie Tops)

  • Vegan Friendly Short Crust Pastry Sheets (For Pie Bases)

  • 400g Portabella Mushrooms, cut into small chunks

  • 3 carrots peeled and chopped

  • 3 celery sticks chopped

  • 1 Leek chopped

  • 3 cloves garlic peeled, crushed and diced

  • 2 Tbs of Vegan Butter (We used Nuttlex)

  • 2 Tbs of Olive Oil

  • 1 bottle of Vegan friend...

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